Servings: 30 2 tablespoons
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Enjoy the perfect combination of rich, creamy chocolate and rich espresso with Cafe Mocha Hot Chocolate Mix. Satisfy your appetite and enjoy a comforting snack anytime.
Introducing Cafe Mocha Hot Chocolate Mix
There’s nothing like cradling your hands around a warm mug of rich hot chocolate, especially when a strong espresso is poured. This homemade mocha hot chocolate mix combines the creaminess of traditional cocoa with the deep roasted coffee flavor for a comforting and energizing treat.
Whether you love making cafe-style drinks at home or want to take your everyday hot chocolate up a notch, this easy recipe always delivers indulgent results with simple ingredients. Plus, unlike commercial mixes, you have complete control over the flavor, sweetness, and quality of your ingredients.
This recipe is perfect to give as a gift, stock your pantry, or keep on hand for cold weather cravings. And the best part? Assembles in minutes.
Materials and equipment needed
All you need to make this cafe mocha mix are the essentials you have in your pantry.
dry ingredients
Unsweetened cocoa powder Sugar Dried vanilla powder Pinch of sea salt or kosher salt Optional: Spices such as cinnamon or cayenne pepper.
Device
Mixing bowl Whisk Airtight jar or container Funnel (optional, but useful for storage or gifting) Milk frother for making homemade mochas
For best results, choose high-quality cocoa powder. My favorites are Gherardelli brand or Scharffen Berger chocolates.
Step-by-step instructions for making a mix
Making hot chocolate mix at home is incredibly easy. Learn how to make a smooth and balanced cafe mocha mix every time.
Combine dry ingredients.
In a large bowl, combine cocoa powder, powdered sugar, espresso powder, dry milk, and salt until thoroughly combined. Make sure there are no lumps. Add chocolate (optional).
Mix in mini chocolate chips or dark chocolate shavings for a richer, more indulgent drink. Taste and adjust.
If you prefer a sweeter hot chocolate, add a little more powdered sugar. If you want a stronger coffee flavor, add 1 to 2 teaspoons more espresso powder. Please store properly.
Transfer the dry mix to an airtight container or mason jar. Store in a cool, dry place.
The mix stays fresh for up to 3 months, making it perfect for preparing batches or gifting.
Variations and flavors (e.g. peppermint or caramel)
One of the benefits of making homemade mixes in bulk is that you can create fun flavors. Try the following tips.
peppermint mocha hot chocolate mix
addition:
1 teaspoon crushed peppermint candy 1/2 teaspoon peppermint extract (mix well with dry ingredients)
salted caramel mocha mix
addition:
1-2 tablespoons powdered caramel flavor Pinch of flaky sea salt
Mexican Mocha (or Mexican Hot Chocolate)
addition:
1/4 teaspoon cinnamon Pinch of cayenne pepper for mild spiciness
vanilla mocha
addition:
1 teaspoon vanilla bean powder Optional: powdered white chocolate
keto mocha mix
addition:
Swerve or allulose instead of sugar
These variations are perfect for seasonal gifts and will help you stand out with unique recipe content.
Storage and gifting tips
Store the mixture in a sealed glass jar to protect it from moisture. Add a personal touch by adding a handwritten tag with mixing instructions. For gifts, layer the ingredients in a clear jar to create a “sand art” effect. Consider pairing the jar with a festive mug, spoon, or marshmallow packet.
If you need my cute printable gift labels. Get it here!
Recipe for making cafe mocha or hot chocolate using mix
To use the mix:
For cafe mocha
Add 3 tablespoons of Cafe Mocha Hot Chocolate Mix to the mug. Pour 1 cup of hot milk or milk substitute over top. Stir until smooth. Adding a shot of espresso will give the coffee a stronger flavor.
For classic hot chocolate
Mix 3-4 tablespoons of the mix with hot water or warm milk. Top with whipped cream, marshmallows, chocolate drizzle, or cinnamon.
Advantages of creating your own mix versus buying ready-made packets
Homemade mixes have several advantages.
better ingredients
Control sweetness, avoid preservatives, and choose your favorite types of cocoa and espresso powder.
cost effective
DIY mixes can cost a fraction of the cost of packages purchased at a coffee shop, especially if you drink cafe-style drinks often.
Customizable
Whether you want to avoid dairy, reduce sugar, or experiment with flavors, creating your own blends gives you complete flexibility.
environmentally friendly
Reusable jars mean less packaging waste and a more sustainable kitchen.
Overall, homemade is better in terms of taste, budget, and quality.
Enjoy a delicious homemade cafe mocha or hot chocolate.
With this simple Cafe Mocha Hot Chocolate Mix, you can enjoy the taste of coffeehouse right at home whenever you want a warm and comforting drink. Whether you like rich chocolate, strong espresso, or a blend of both, this homemade mix brings a cozy cafe experience straight to your kitchen.
Use it for a quick morning mocha, a holiday treat, or a homemade gift everyone will love. Grab your favorite mug and enjoy your new favorite hot beverage.
crockpot hot chocolate for party
Add the milk and cocoa mixture to the bowl of the slow cooker.
Set the slow cooker to high and cook for about 40 minutes. Next, set your slow cooker to low. Stay warm throughout the party.
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Cafe Mocha Hot Chocolate Mix (Easy Homemade Recipe)
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Warm, chocolatey, and infused with strong espresso, this Cafe Mocha Hot Chocolate Mix delivers a delicious coffee house drink in minutes. Just add hot milk and enjoy a comforting and comforting snack.
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calorie: 94kcalcarbohydrates: twenty fourgprotein: 1gfat: 1gsodium: 234mgfiber: 2gsugar: 20gcalcium: 10mgiron: 1.1mg
