Author: Bonus Kitchen

quick and easy scotcharoo Written by Sophie | Broma Bakery It’s a Rice Krispies treat, but let’s make it peanut butter, chocolate, and butterscotch, aka Scotch roux. The sweet, salty, and crunchy texture will satisfy anyone! Classic Scotcheroo Recipe These classic Scotch roux are sweet, salty, chewy, and irresistible. For those who have never had a Scotcheroo, it’s basically peanut butter Rice Krispies topped with chocolate and butterscotch chips, and it certainly lives up to its name. This no-bake dessert, made with only 6 ingredients, is super easy to make and is always a hit at holidays, cookie exchanges, or…

Our honey mustard chicken recipe is packed with incredible flavor thanks to an easy honey dijon marinade that doubles as a sauce. Not a week goes by that I don’t get asked for more chicken recipes. Understood! Many of us end up tossing a package of chicken in our cart before deciding what to do with it. This super flavorful honey mustard chicken recipe is your answer! Marinate chicken thighs (and other parts of the chicken if you have them) and cook in the marinade. The chicken turns out to be incredibly juicy, saucy and really tasty. I am currently…

This post may contain references to products from one or more advertisers. Oh Sweet Basil may receive compensation when you click on links to such products. Chocolate and cherries go well together, don’t they? I’ve always believed there’s something incredibly romantic about this combination of rich chocolate, bright cherries, and sweetness with a hint of tartness. And this chocolate cherry cake brings it all together with very little effort. My grandmother loved cherry cordial. I remember eating them at her house one Christmas. And the moment I bit into them, I immediately knew…this is not for me…haha! Recently, my taste…

It’s an unusual pie, but it’s delicious! If you love onions, this is a must-make dish! ❤️Why I love this recipe We love sweet Vidalia onions, and this pie really hits the spot. It uses homemade flaky pie dough and is very delicious. I love the combination of sharp cheddar cheese and this pie! This is the perfect dish for Meatless Monday. It also makes a great side dish. Super versatile! swap You can always use store-bought fabric if you prefer. We love homemade, but we understand wanting to save time. We recommend the deployment type by Pillsbury. We love…

Welcome to the weekend! It’s been very warm around here this week, thanks to finally getting the furnace up and running. Life in Ohio is never boring, even in the winter. From frozen pipes to furnaces that don’t want to heat your home, this weather is going to leave you with freezing feet this year. You’ll never hear me say I miss the desert, but the winters were certainly less dramatic. About this week’s blog: Crispy browned hash browns and crunchy-tender asparagus topped with lots of bacon and a fried egg create the hash brown breakfast bowl of my dreams.…

Important points Anthony Bourdain’s recipe uses Idaho potatoes to create smooth, non-stick mashed potatoes. Halving the potatoes lengthwise will speed up the cooking process and make it easier to peel them after boiling. Boiling cream and butter separately creates incredibly creamy and smooth mashed potatoes. Mashed potatoes are one of my favorite homemade dishes. I’m always trying new recipes and techniques to improve them, but I never thought I’d turn to one of the most influential professional chefs of our time, Anthony Bourdain, for mashed potato inspiration. Recently, as I was feeling nostalgic about my own culinary school days, I…

This sausage cheese dip is ready in just 20 minutes. Packed with flavorful Italian sausage, three types of cheese, and flavorful, this dip is perfect for game day, parties, and potlucks. Flavor: Rich and flavorful with a super creamy texture, bold sausage flavor, melty cheese, and just enough acidity to make each bite pleasant and mouth-watering. Skill Level: Beginner-friendly with minimal cooking! Recommended tools: All you need to make this dip is a large skillet with a sturdy spatula or whisk. Recommendation: We love serving this dip with crostini, crackers, tortilla chips, and pretzels because the crunchy, salty flavor pairs…

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Tender slices of leftover prime rib are layered on garlic bread and topped with caramelized onions, melted cheese, horseradish sauce, and au jus for the ultimate prime rib sandwich. prime rib sandwich Transform leftover prime rib into amazing prime rib sandwiches with our flavorful prime rib recipes and rich au jus. Houston’s famous Prime Rib Dip Au Jus has nothing to do with this bad guy, as it’s a souped-up version of the classic French dip sandwich. Ingredients and Substitutes The main ingredients needed to make the prime rib sandwich recipe are: The complete list is in the recipe card.…

Modification date: January 15, 2026 Sirisha · This post may contain affiliate links · leave a comment This easy oven-roasted veggie-filled frittata is the kind of recipe you make when you have leftover vegetables in the fridge and need a big meal in a hurry. It’s perfect for breakfast or brunch because everything is baked in one skillet. You can also swap out vegetables based on what you already have. I love easy breakfast recipes that allow me to use up leftover vegetables without leaving them in the fridge. This veggie-filled oven-roasted frittata, like my dairy-free frittata, is simple, flexible,…