Author: Bonus Kitchen
Crispy on the outside and soft on the inside, this fried tofu is one of my favorite vegetarian (and vegan) dishes. If you’re new tofu, this is one of the most delicious ways to enjoy it. And you’ll be ready in 20 minutes! Enjoy it on its own as a steamed rice or a delicious snack. What is Dau Hu Rang Muoi? Dau Hu Rang Muoi is translated into Vietnamese “salt dried tofu” or “burning tofu toasted with toasted salt.” The dish begins with lightly seasoned, starch-coated and fried tofu until golden. Then you’re drunk and thrown quickly with aromatics…
Enjoy the crispy cheesy skin and soft, juicy chicken along with this freshly baked cheddar panco chicken. The chicken breast is coated with a mixture of sharp cheddar and golden panko crumbs and baked until completely crispy. The cheddar melts into the coating, adding a rich flavor, while the panko gives it a satisfying crunch. Bake without frying, this chicken is light but still full of flavour. Easy to create and quickly join together, perfect for weekday dinners or simple family meals. This chicken pairs perfectly with roasted vegetables, mashed potatoes or fresh salads, making it perfect for both family…
This grilled honey lime chicken is very simple and incredibly flavorful. The chicken thighs are marinated with marinated ginger, garlic and honey before being baked to perfection. Serve as an IS or slice and add it to your rice bowl! A few years ago, a friend gave me this recipe and since then I’ve made it many times. Over the years I’ve played with it to reduce honey, increase garlic and ginger to make it healthy without sacrificing flavor. The honey lime chicken is sticky, sweet and incredibly good. During the warm months, it was delicious, very easy and everyone…
This Cajun seasoning mix adds bold flavour to any type of recipe. Skip store-bought blends and make yourself at home with spices you probably already have in your pantry. The craving for blackened fish was what prompted me to first create this recipe for Cajun seasonings. The result was the most delicious blackened mahi mahi we’ve ever had. Since then I have discovered how versatile this spice blend is. And it basically became my go-to versatile condiment. This scaled recipe creates 10 tablespoons (just over 1/2 cup) and when you peek into the pantry you will always find a jar…
If you think it’s impossible to make cheesecake without eggs, think again! This collection of egg-free cheesecake recipes is rich, creamy and indeed charming. It’s perfect whenever you want to surprise a birthday, a holiday or a crowd. Whether you’re interested in baking for someone special who deals with food allergies, or simply trying something new, these egg-free cheesecakes prove that you don’t need eggs to enjoy decadent desserts. Get ready to fall in love with each slice. Because no one believes these cheesecakes without eggs! Cheesecake is one of those desserts that is creamy, rich and intended to be…
It was the package that got me. About a decade ago on a trip to Sweden, I noticed an attractive candy bar with a unique black and white diamond motif in the rapper. Inside was smooth and rich milk chocolate, a jet black salmiacchi melted core and finish style salt licorice. “It’s like learning to drink coffee by adding milk and sugar,” says Nina Redforce, director of product development at Finland’s leading Candy company. I had been finding a gateway for chocolatty to licorice cultures, but never retreated. Recently I take licorice like drinking coffee: black. I’m not alone. In…
This easy Ube ice cream recipe has a delicious, earthy, slightly nutty flavor and a super creamy texture that you love. It uses only five ingredients, making it easy to make. ))>Table of Contents Recipe details I love how vibrant and delicious this simple Ube ice cream is. From gorgeous purple colours to great flavors and rich textures, this is an easy dessert that will please everyone. I also love that there’s no need to build an ice cream machine. It’s that easy! Taste: With vanilla tips, Ube has a unique, earthy, slightly nutty flavour. The condensed milk adds a…
Recipe overviewWhy do you like it: Bread spaghetti cooks pasta in meat sauce for a quick weekday dinner. You need four ingredients to make it! Time taken: 40 minutesEquipment required: Large frying pan or Dutch oven with lidServing: 4 Pin this now and find it laterI’ll pin it Would you like to be able to get to the kitchen to cook dinner and press a simple button? This one bread spaghetti is the closest thing, without resorting to pop frozen meals in the microwave. (There’s no shame in that!) This recipe is perfect for nights where you need a simple…
My cherry pie bar with lemon glaze is easier than a pie with a homemade filling made with buttery oat crust and fresh sweet cherries. Better than pie: Summer Cherry Bar with Lemon Drizzle I’m a huge fan of fruit desserts and love the good slices of classic cherry pie, but I don’t always have the time (or patience) to deal with the pie crust. These cherry pie bars come in. They have everything I crave in the pie – buttery crust and jammy cherry stuffing I make from scratch – is a much easier and sliced and served format…
Slut Brownies This website allows you to earn a commission on making a purchase at no additional cost using affiliate links. Remember Slutty Brownies, aka the most incredible creations of all time? ! Equal partially chewy chocolate chip cookies and top brownies with top brownies with layers of Oreo cookies in the center. These nostalgic bars are as good as they were back then, but they’ve leveled up with homemade cookie dough! Slut Brownies AKA Ultimate Chocolate Chip Cookie Oreo Brownies You don’t need to choose between brownies, chocolate chip cookies, or Oreo. I think that the creator of Slut…