Author: Bonus Kitchen

Indulge in the pleasant flavor of creamy mushroom pasta. The soft noodles are coated with a rich, velvety sauce filled with rustic mushrooms and cream. This pasta recipe is ready in under 30 minutes. Mushroom pasta The creamy mushroom pasta is made with your favorite varieties of mushrooms, heavy cream, garlic, shallots and parmesan cheese. The combination is gods. This simple yet elegant meal is perfect for busy weekday and date nights. Key Ingredients and Alternatives The key ingredients for making a mushroom pasta recipe are: See the recipe cards below for all ingredients. Noodles – Most pasta noodles work…

If you like bamboo shoots and noodles soup, you definitely love pan manga. It’s a light, flavorful, comfortable bowl, perfect for cold days or random Tuesdays. What is Bun Mang Ga? Bún Mòng Gà is a Vietnamese noodles soup with thinly sliced bamboo shoots and rice vermisellis noodles in the light, but a delicious chicken-based soup. This noodles soup is very similar to Phởgà, but instead of flat rice noodles, it contains round noodles, and of course bamboo shoots. Stock starts with boiling bone inkin and thinly sliced bamboo shoots. Combined, this combination gives a natural sweetness from the chicken…

There’s something really special about the warm peach cobblers fresh from the oven. The soft and juicy peaches are rich and change the syrup when baked. The top is golden and buttered with just a refreshing section around the edges. Enjoy the sunshine and comfort tastes all in one spoon. What I like most is how simple it is. No flashy layers, no complicated stairs, no ripe peaches, no sugar and cinnamon, no soft cake-like toppings that turn beautifully golden in the oven. The peaches mix together sugar and cinnamon to create the most amazing sauce and the smell fills…

Cream cheese frosting and homemade zucchini cake are completely moist and flavorful, and easily combined! This simple cake made up of shredded zucchini, All Blanc Cereal (for extra fiber, vitamins and minerals!) is completely spice-rich and topped with incredible cream cheese frosting. A great way to run out of zucchini in those gardens! It produces 9-16 pieces depending on how you cut it. A frequently asked question is how I come up with recipes. Sometimes I’m inspired by dinner by restaurants and friends. Often, it’s a recipe from my childhood or something I came up with myself. But one of…

This white bean crostini appetizer is a flavourful mix of creamy white beans, smoky black-eyed peas and avocado, tossed in a citrus sweet dressing. Fresh and healthy options for any gathering. When it comes to interesting things, I’m not going to pretend not to include luxurious, cheesy, fun appetizers. But in the middle of that gluttony, I always like to offer some lighter, healthier options, like this white bean crostini. If you’re a Cowboy Caviar fan, you’ll love this. It has a similar atmosphere and has a slightly different mix of ingredients. The sweetened dressing with citrus honey is a…

Many years ago, Slovenian chef Anna Roche said in an interview that the biggest battle between couples in her country revolved around salad dressing. People from the south preferred olive oil, while those from the north only reach one of the pumpkin seeds. This culinary division perfectly illustrates the rich regional products of the European Union. Traditional ingredients tell the story of both the place and heritage. When I first tasted the seeds of Stilian pumpkin, a staple food in the historic Central European region that stretches from southern Austria to northern Slovenia, I was immediately engrossed. That toast, nutty…

Corrected: August 11, 2025 Dina These delicious chicken shawarma bowls are packed with seasoned meat, crispy juicy vegetables and crunchy feta cheese. Tangy Tzatziki Yogurt sauce adds the perfect note with a creamy and cool flavor. table of contents Recipe details I love these amazing chicken shawarma bowls. It’s a delicious combination for every bite. I can’t get enough, and you won’t either! Taste: Delicious and spicy chicken is cooled by a tangy azalea yogurt sauce. Sweet tomatoes, stinging onions and garlic and salty feta cheese add a great flavour. Texture: The chicken is grilled and juicy, the sauce is…

Recipe overviewWhy do you like it: Polenta’s fries are soft, creamy, and cheesy, with a golden brown vivid look. You’ve never had a fly like this before! Time taken: 50 minutes (plus 2 hours cold time)Equipment required: 8 x 8 inch baking plate or bread, sheet panServing: 5 Pin this now and find it laterI’ll pin it We do not discriminate against fries. Eat them in all forms, including crispy air fries, thick cut steak fries, sweet potato fries, and more. But if you’re feeling a bit normal, it’s time to try out polenta fries. Crispy polenta fries A new…

Key Lime Pie Layer Cake This website allows you to earn a commission on making a purchase at no additional cost using affiliate links. This Key Lime Pie Cake Layer Soft Lime Cake, Graham Cracker Stuffing, and Teasy Cream Cheese Frosting frosting into a completely sweet tart dessert that tastes like Key Lime Pie, but I dare say… Incredible Key Lime Pie Cake Take all the sweet tart flavours of classic Key Lime Pie’s sunshine and stack them on the most dreamy cake you’ve ever seen. This key lime pie cake is made with a layer of soft, soft lime…

Salty bacon and sweet peas are a very wonderful combination in this very simple pasta dish. Most of the recipes are made while the pasta is being cooked, and there are a few extra steps at the end, allowing you to put it all together. Perfect when you need to have dinner at the table right away without packing lots of ingredients! Nikki’s recipe notes I’ve made this dinner many times over the past few weeks. That’s my sausage and bacon pasta variation, honestly? I was able to eat it over and over again.The ingredients are very simple – in…