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Author: Bonus Kitchen
Cream cheese frosting and homemade zucchini cake are completely moist and flavorful, and easily combined! This simple cake made up of shredded zucchini, All Blanc Cereal (for extra fiber, vitamins and minerals!) is completely spice-rich and topped with incredible cream cheese frosting. A great way to run out of zucchini in those gardens! It produces 9-16 pieces depending on how you cut it. A frequently asked question is how I come up with recipes. Sometimes I’m inspired by dinner by restaurants and friends. Often, it’s a recipe from my childhood or something I came up with myself. But one of…
This white bean crostini appetizer is a flavourful mix of creamy white beans, smoky black-eyed peas and avocado, tossed in a citrus sweet dressing. Fresh and healthy options for any gathering. When it comes to interesting things, I’m not going to pretend not to include luxurious, cheesy, fun appetizers. But in the middle of that gluttony, I always like to offer some lighter, healthier options, like this white bean crostini. If you’re a Cowboy Caviar fan, you’ll love this. It has a similar atmosphere and has a slightly different mix of ingredients. The sweetened dressing with citrus honey is a…
Many years ago, Slovenian chef Anna Roche said in an interview that the biggest battle between couples in her country revolved around salad dressing. People from the south preferred olive oil, while those from the north only reach one of the pumpkin seeds. This culinary division perfectly illustrates the rich regional products of the European Union. Traditional ingredients tell the story of both the place and heritage. When I first tasted the seeds of Stilian pumpkin, a staple food in the historic Central European region that stretches from southern Austria to northern Slovenia, I was immediately engrossed. That toast, nutty…
Corrected: August 11, 2025 Dina These delicious chicken shawarma bowls are packed with seasoned meat, crispy juicy vegetables and crunchy feta cheese. Tangy Tzatziki Yogurt sauce adds the perfect note with a creamy and cool flavor. table of contents Recipe details I love these amazing chicken shawarma bowls. It’s a delicious combination for every bite. I can’t get enough, and you won’t either! Taste: Delicious and spicy chicken is cooled by a tangy azalea yogurt sauce. Sweet tomatoes, stinging onions and garlic and salty feta cheese add a great flavour. Texture: The chicken is grilled and juicy, the sauce is…
Recipe overviewWhy do you like it: Polenta’s fries are soft, creamy, and cheesy, with a golden brown vivid look. You’ve never had a fly like this before! Time taken: 50 minutes (plus 2 hours cold time)Equipment required: 8 x 8 inch baking plate or bread, sheet panServing: 5 Pin this now and find it laterI’ll pin it We do not discriminate against fries. Eat them in all forms, including crispy air fries, thick cut steak fries, sweet potato fries, and more. But if you’re feeling a bit normal, it’s time to try out polenta fries. Crispy polenta fries A new…
Key Lime Pie Layer Cake This website allows you to earn a commission on making a purchase at no additional cost using affiliate links. This Key Lime Pie Cake Layer Soft Lime Cake, Graham Cracker Stuffing, and Teasy Cream Cheese Frosting frosting into a completely sweet tart dessert that tastes like Key Lime Pie, but I dare say… Incredible Key Lime Pie Cake Take all the sweet tart flavours of classic Key Lime Pie’s sunshine and stack them on the most dreamy cake you’ve ever seen. This key lime pie cake is made with a layer of soft, soft lime…
Salty bacon and sweet peas are a very wonderful combination in this very simple pasta dish. Most of the recipes are made while the pasta is being cooked, and there are a few extra steps at the end, allowing you to put it all together. Perfect when you need to have dinner at the table right away without packing lots of ingredients! Nikki’s recipe notes I’ve made this dinner many times over the past few weeks. That’s my sausage and bacon pasta variation, honestly? I was able to eat it over and over again.The ingredients are very simple – in…
What have we reached during the two weeks of overlap this summer, when our kids were overlapping? Have you gone on vacation? Did we party every night? The truth is honestly embarrassing, so fatty middle-aged coded early, horrifying kitchen ages cry in fury. (“You promised that you won’t be lame!”) I… got the braces. And, even worse than considering it deserves this coverage, I love them. I caught up with my schedule. I challenged myself to complete the book before they were postponed in the library and pulled it off from time to time. Sometimes I drank eight glasses of…
Are you feeling a bit of a problem with grocery prices when you check out? You are not alone because we certainly have it. In recent years, grocery spending has skyrocketed, increasing by more than 25% between 2019 and 2024. To identify where food spending has increased the most, we analyzed data from the US Department of Agriculture in all 50 states from 2019 to 2024. Important findings Idaho is the top of the list of states with the highest growth in grocery spending. Idahoans spent an average of $3,907.85 on groceries in 2024, an increase of $138.81 (3.7%) from…
Baked cheese potato chips recipe Preparation timePreparation time:5 Min MinCooking timeCooking time:7 Min MinTotal timetotal :12 Min Min Serving: 4 Serving Jump to recipe If you like cheap, crisp snacks, you’ll be hooked on these baked cheese potato chips. They are light, crispy and packed with flavour. Plus, they take a few minutes to make! This cheese potato chip recipe is naturally low carb, keto-friendly and gluten-free. You can use almost every semi-hard cheese, from Parmesan to Cheddar, or even endless variations by mixing with spices and toppings. Whether you’re snacking straight from bread, dipping it in salsa, or using…