Author: Bonus Kitchen

Modified: July 26, 2025 Dina This Starbucks Caramel Frappuccino Copy Cat Recipe tastes like the real thing! Sweet, creamy and decadent, this coffee drink will definitely please your sweet teeth. table of contents Recipe details I love Starbucks’ caramel frappuccinos so I know I had to make my own copycat recipes! This sweet frozen drink is delicious and perfect when you want to have one dessert and coffee. This is my absolute favorite way to drink coffee on a hot summer day. Taste: This sweet and rich caramel frappuccino is made with vanilla ice cream and white chocolate powder. It…

Recipe overviewWhy do you like it: Steak Kabob is the ultimate easy summer dinner recipe, perfectly grilled with soft chunks of marinated beef sirloin and hearty vegetables. Time taken: 25 minutes, 3 hours of marinadeEquipment required: grill or grill pan, wooden skewerServing: 4 (8 kabbobs in total) Pin this now and find it laterI’ll pin it Does anyone like grilling during the summer? Grill it several times a week depending on the weather. If it’s around dinner, the odds will come back and make grilled chicken thighs, grilled Brussels sprouts and other favorites. Even if you don’t have a place…

This summer’s Peach Coffee Cake features a buttery vanilla dough filled with freshly cut peaches and chopped pecans, topped with crispy pecans cinnamon brown sugar stals and decorated with sliced peaches. What makes this peach coffee cake special Fresh peach flavor: I use both diced and sliced summer yellow peaches for maximum fruit flavor and juicy texture with each bite. If the peach has light skin, peel it (similar to peach galette) to save time and add a little more colour. For the record, there is no coffee in the coffee cake! It was just a cup of coffee! Pecan…

Cookie Dough Ice Cream Sandwich This website allows you to earn a commission on making a purchase at no additional cost using affiliate links. If you’re the one who first finds a chunk of cookie dough digging pints of ice cream in cookie dough (not embarrassing, I’ll do that too), you’ll lose your mind with these cookie dough ice cream sandwiches. The ultimate ice cream sandwich for cookie dough lovers Am I the only one who turns into a professional excavator when eating cookie dough ice cream? I’m digging like it’s my job, carefully excavating those little gold pockets (cookie…

Salsa is not just for soaking! Can be used as a simple ready-made sauce (this is why we don’t use salt and pepper in this recipe). The kids will be wild for this salsa chicken as a treat for the weekend – everything will be served in a big scoop along with a pile of nachos! Nikki’s recipe notes This salsa chicken is something I crave every night! Golden cheese, tender rotisserie chicken and Zingy Salsa were all scooped up with crispy tortilla chips. It’s a great weekly lifesaver on the table in just 30 minutes, everything is made in…

Create cookies: Heat the oven to about 350°F (175°C) and arrange two 8-inch round cake pans and round parchment paper. Apply butter or non-stick spray to the exposed sides. A little extra under the parchment will help it stick. If you only have one cake pan, don’t worry. The batter grabs while you bake the first round. In a large bowl, melt half of the butter in the microwave, melt in a medium-sized pot in the stove, and stir until the butter melts. (This will lower the temperature.) Add salt, brown sugar and milk and whisk until smooth. If it’s…

Sweet and sour meatballs! These are not your typical, overly sweet meatballs (no grape jelly!). The fresh twist of the sweet sour combo is a juicy, tender chicken meatballs swim in a perfectly balanced, tasty sweet and sour sauce made from cans of coconut milk, lime, inger and brown sugar. Honestly, these Asian-inspired meatballs are hard to get enough of their amazing coconut sweet and sour sauce. They are very good, you struggle not to steal them from the pot, but if you can resist, these are especially served on rice (I love this coconut rice), topped with lots of…

Nut mango. Sweet Calabasa. Lush greenery. Chicharon on top. This Ginisan Mongo with Calabasa is a pleasant bowl that hits correctly every time. by: vanjo Merano Leave a comment Updated: 7/30/25 This post may contain affiliate links. Please read our disclosure policy. * {transition: unset! fairity} #savetherecipe .formkit-form .seva-fields.formkit-fields Button: hover {background-color: #000! Fality;Color: #314089! Important; } #savetherecipe .formkit-form .formkit-guarantee {display: none} @media (max-width: 555px) {#savetherecipe .formkit-form.seva-fields button {flex: 25%! fealte; }} @media (max-width: 434px) {#savetherecipe .formkit-form .seva-fields.formkit-fields {display:grid! fairity} #savetherecipe .formkit-form .seva-fields.formkit-fields .formkit-field:flex: 100%! feact; flex; width: 100%; margin right: 0! important. Minimum width: Automatic; } #savetherecipe .formkit-form .seva-fields.formkit-fields…

This bread Mexican chicken frying pan and zucchini serves a quick dinner within 30 minutes! Made with simple ingredients such as chicken, seasonings from the pantry, beans, zucchini, yellow squash, cheese, all Mexican toppings! A quick weekday chicken dinner, come here! If you’re looking for a true Mexican recipe that’s been tried more with chicken, you’ll love this 10 minute sticky Mexican chicken, a Mexican chicken burrito bowl, or this cheesy chicken tortilla soup. Why do you like this Mexican chicken pan? This recipe is very simple, but the Mexican chicken frying pan with zucchini is the recipe you will…

This crunchy thing is very easy to make and pairs perfectly with ice cream! This will become a summer favorite! ❤️ I love this recipe We love how refreshing this crisp is with all the berries and delicious crisp toppings. It’s packed with oats, nuts, brown sugar and cinnamon, so it’s topped with ice cream. This is also very easy to make and reheat. If you’ve never tried anything clear, now is your reminder! This dessert is perfect for just a few people as it doesn’t actually make a huge amount. swap This recipe allows you to use fresh or…