Author: Bonus Kitchen
pumpkin praline crunch cake Written by Sophie | Broma Bakery Please do your best. This Pumpkin Praline Crunch Cake is made with layers of soft pumpkin cake, crunchy pecan praline, salted caramel, and cinnamon cream cheese frosting. pumpkin praline crunch cake We’re not messing around with this Pumpkin Praline Crunch Cake. Four layers of moist pumpkin cake, crunchy homemade pecan praline, mouthwatering salted caramel, and cinnamon cream cheese frosting. The layers of pecan praline make each bite soft, spicy, and crunchy. And what about the frosting? Almost to death. This fall, it’s my go-to when I want to truly impress…
Make the cake: Heat oven to 350°F (175°C). Line the bottoms of two 9-by-13-inch pans with parchment paper, then coat the parchment paper (yes, this extra cushioning helps a lot) and the exposed sides of the molds with nonstick spray. In a mixer bowl fitted with a whisk attachment, beat the 4 egg whites on medium speed until medium-thick. As the whisk moves around the bowl, it should become white and foamy, with visible streaks. With the mixer running all the way, sprinkle with salt, then 1 1/2 tablespoons (20 grams) of sugar. Increase speed and beat egg whites until…
This is my family’s favorite pumpkin bread recipe. Incredibly soft, moist, and full of pumpkin flavor. It never lasts long. We tested this easy homemade pumpkin bread multiple times to get just the right texture. Melted butter adds richness, brown sugar adds caramel flavor, and pumpkin puree keeps every slice perfectly moist. No mixer required. All you need is a bowl and a whisk, and the result is comparable to bread from a bakery or coffee shop. Serve the thick slices plain, warm with a little butter, or slathered with my favorite, honey butter. main ingredients Pumpkin: Use pure pumpkin…
When you take a freshly baked roll out of the oven, it’s like magic: the aroma that fills your kitchen, the soft warmth that touches your hands, and that first bite that you can’t resist. In this collection, I’ve gathered 30 of my favorite sweet and savory homemade rolls, from classic soft dinner rolls to playful twists, knots, and pull-apart rolls. You’ll find cozy favorites like cinnamon rolls and poppy seed walnut rolls, fun shareable breads like monkey bread, pretzel bites and skillet rolls with dip, and elegant treats like nectarine rose and lemon rose rolls. There are also delicious…
“Garlic Pepper Beef with Mushroom Gravy” is a flavorful dish made by sauteing thinly sliced beef sirloin with plenty of garlic and black pepper, then coating it in a creamy mushroom gravy. It goes perfectly with rice, and is sure to satisfy those who want a hearty beef dish. by: Banjo Merano leave a comment Update date: 2025/9/25 This post may contain affiliate links. Please read our disclosure policy. * { Transition: Not set !Important } #savetherecipe .formkit-form .seva-fields.formkit-fields button:hover { Background color: #000 !Important; Color: #314089 !Important; } #savetherecipe .formkit-form .formkit-guarantee { Display: None } @media (max width: 555px){…
This post may contain references to products from one or more advertisers. Oh Sweet Basil may receive compensation when you click on links to such products. If there’s one thing I know about busy weeknights, it’s that there’s always ground beef to save the day. It’s budget-friendly, quick to prepare, and manages to satisfy the whole family (even the picky eaters!). Over the years, we’ve collected tons of tried-and-true recipes that start with a pound of ground beef and leave you happy and full around the table. From cozy casseroles to easy skillet dinners to some fun international twists, these…
This easy no-bake dessert is made with layers of delicious angel food cake and cherry pie filling. Add these cherries in the snow to your holiday dessert list. ❤️Why I love this recipe We love holiday recipes, but we love them even more when they’re so easy. This is one of them, and it’s delicious. No baking required and takes no time at all to assemble. The longest part of the process is chilling in the refrigerator for an hour. I think the longer it sits in the fridge, the tastier it will be! Exchange and addition You can also…
I can’t count the number of times I’ve gone out for lunch wanting to try this salad. Inspired by my deep love for the simple house chops served at Harvest Pizza, I was long past figuring out how to make salads at home. Crunchy vegetables, tangy pepperoncini, and hearty chickpeas are tossed with sweet Italian dressing and sprinkled with creamy cheese crumbles to recreate the Harvest House Chop Salad. sweet italian dressing A salad based on a sweet Italian dressing. Smooth and sweet, it’s a cousin to the tangy Italian dressing that’s a staple in my kitchen. It’s bright, sweet,…
This Shrimp Pesto Pasta is an easy weeknight dinner that always satisfies my pasta cravings. As a private chef, I often make this recipe for my clients, and it is also said to be a favorite of the children. All you need to make is four main ingredients: fresh basil pesto, thick-sliced bacon, shrimp, and a box of your favorite curly pasta. Main ingredients for my shrimp pesto pasta Pesto is the ingredient that makes the simplest dishes flavorful and delicious. You can dress up everything from a simple bean bowl to summery pasta salads to fish fillets. The flavor…
This chicken tortilla soup recipe simmers in one pot and is on the table in under 30 minutes for a delicious weeknight meal. Filled with chicken, vegetables, and beans, this is a dish the whole family will love. One-pot meal: Simmer chicken breasts in broth for an easy and flavorful soup. Skill Level: This beginner-friendly soup will save you time and effort on weeknights. Budget Tip: To expand the recipe further, add 1-2 cups of rice. Serving suggestions: Chicken Tortilla Soup is best served with a topping bar. chicken tortilla soup ingredients Chicken: There is no need to pre-cook the…