Author: Bonus Kitchen

by: Sherry Posted: March 27, 2025 Crispy, awful brown butter-rice creamy treat is a classic bakeless treat made even more appealingly with rich, nutty brown butter and cinnamon spices. Turning the butter brown is an extra step, but it’s quick and easy. The flavors they bring to these crispy treats are invincible! If you like the brown butter flavor in desserts, try my brown butter chocolate chip cookies and these brown butter cinnamon crinkle cookies. Why do you love brown butter rice creampie treats? I replaced the melted butter with brown butter with the perfect rice creamy treat recipe, and…

Fluffy egg-like German pancakes are a family favorite when it comes to making hot, homemade breakfasts. This recipe takes simple pantry ingredients and has a little technique, making it the most delicious snack. I look forward to making this recipe. This is perfect for a leisurely bed, Sunday mornings, brunch or breakfast! For more delicious pancakes, try our fluffy Swedish pancakes with our simple fried pancakes. Why our recipes It is inexpensive due to its tradition, which uses only the standard ingredients of the pantry. We brown the butter and enhance the flavor that takes these over. Our blender method…

Key takeout It is safe to leave cream cheese at room temperature for up to an hour. You can wrap the partially used block of cream cheese in foil and use again in plastic wrap. You can also freeze cream cheese. During my mornings, my fridge almost always stocks bricks or four pieces of creamy cheese, between all the bagels and the richness of creamy recipes I test and develop. The one punch of decadence and Tang is the secret weapon of many comfortable food, from the charming hot crab dip to Japanese cheesecake in the mouth. Just like butter,…

Baked oats are a quick and delicious way to refuel in the morning. Banana Baked Oatmeal is packed with flavorful ingredients such as oats, chia seeds and nuts. Holly’s cozy oatmeal highlights Flavor: Baked oatmeal is naturally sweetened with bananas and agaves. Recommended Tools: 4 inch wide oven saframekin is perfect for single pieces. Provide suggestions. Enjoy a cup of breakfast or slices. Basics of grilled banana oatmeal Oatmeal: Old-fashioned oats (aka rolled oats) offer a structure and fluffy, moist, banana bread-like texture. Milk: Use milk or your favorite milk alternative. Pro Tip: Oat milk has the closest creaminess to…

Be sure to rate this recipe first! March 25, 2025 * {transition: unset! fairity} #savetherecipe .formkit-form .seva-fields.formkit-fields Button: hover {background-color: #000! Fality;Color: #9A9AF4! Important; } #savetherecipe .formkit-form .formkit-guarantee {display: none} @media (max-width: 555px) {#savetherecipe .formkit-form.seva-fields button {flex: 25%! fealte; }} @media (max-width: 434px) {#savetherecipe .formkit-form .seva-fields.formkit-fields {display:grid! fairity} #savetherecipe .formkit-form .seva-fields.formkit-fields .formkit-field:flex: 100%! feact; flex; width: 100%; margin right: 0! important. Minimum width: Automatic; } #savetherecipe .formkit-form .seva-fields.formkit-fields button {width: 100%;flex: 100%! important. Minimum width: Automatic; }})> This post may contain affiliate sales links. Please read my disclosure policy. Crockpot Shredded Chicken is a game changer when it comes to…

Another CNY is here and here is my cooking notes. This is the third celebration that is happening under the shadow of the pandemic. This means that sadly, we cannot celebrate with the third year Wons running at the family home in Petaling Jaya. And with the restrictions on five unique visitors per day, this will be a quiet CNY in Singapore.With limited guests, this also means you can plan a sit-in dinner or lunch. The concession is that there are plenty of dishes and try a variety of festive dishes.What are you going to do?As you know, the plan…

This sourdough discarded coffee cake is soft and moist with double cinnamon bread crumbs. I layered it in the middle of the cake to create a beautiful swirl and stacked it up on top for a crunchy, buttery crunch. I love cakes as a way to use sourdough discards. I ferment the batters overnight (though this is an option). It makes the cake itself slightly sweeter, which pairs perfectly with a layer of sweet cinnamon crumbs. Also, the long fermentation helps break down gluten and starch, creating softer, softer bread crumbs, which gives it a better texture than I think.…

This tangy mint sauce for lamb is rich and creamy and ready in just 5 minutes. With just a handful of ingredients, including Greek yogurt, fresh mint, garlic and lemon, you can create the perfect lamb dipping sauce for your favorite lamb recipes. There’s nothing better than dipping a fully cooked lamb in a complimentary cold lamb sauce. The Tzatziki sauce is my usual go-to, but I sometimes confuse it with this soaked sauce, which is very similar but does not contain cucumbers. Lamb in mint sauce This mint sauce for this lamb recipe is 2 cups, equal to 8…

Vietnamese Macaroni Pork Rib Soup (SúpNui) When someone asks me for child-friendly Vietnamese food, the first thing that comes to mind is Soup Nui Seung Ho. When my kids were toddlers, food was a daily battle. I’ve always scrambled to find something they’re filling, nutritious and eatable, what they quickly threw round lurp. The faster they ate, the faster I could rest. This Vietnamese noodles soup was my request. What is Sup Nui Suon Heo? SúpNui is a Vietnamese pasta soup or Vietnamese macaroni soup. This soup is made with macaroni and hearty vegetables. Stocks can be made with pork,…

There’s something about lemon desserts that always feels like the sun on your plate. These lemon poppy seed meringue cupcakes are one of the snacks that bring happiness instantly – light, eager, and the right amount of dul. The base is a soft lemon poppy seed cupcake with small black seeds spotted with small black seeds that add a nice crunch. But the real magic happens inside. Each cupcake is homemade lemon curd, silky tangy, and perfectly balanced sweetness. And my favorite part: toasted meringue topping. I love swirling fluffy meringues with each cupcake and watching it turn golden under…