Browsing: Cake

Make the cake: Heat oven to 350°F (175°C). Line the bottoms of two 9-by-13-inch pans with parchment paper, then coat…

Cream cheese frosting and homemade zucchini cake are completely moist and flavorful, and easily combined! This simple cake made up…

This summer’s Peach Coffee Cake features a buttery vanilla dough filled with freshly cut peaches and chopped pecans, topped with…

Create cookies: Heat the oven to about 350°F (175°C) and arrange two 8-inch round cake pans and round parchment paper.…

A chunk of a soft tart with fresh rhubarb, hugging a sweet vanilla cake and topped with a layer of…

This no-bake ricotta cheesecake comes together quickly after just 25 minutes of preparation. A blend of ricotta and cream cheese…

This chocolate mayonnaise cake is an old-fashioned classic that your family loves! If you are a chocolate lover, you will…

Confession time! As someone who has more opinions than it fits into the 18-year archives on this website, sometimes you…

What’s very important here is the size of the bread. The mine has six liquid cups (or 1420 mL). The…