Browsing: vegetarian

Taste the quality of the restaurant, but are you looking for a winter minestron that works on busy weekday nights?…

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Crispy on the outside and soft on the inside, this fried tofu is one of my favorite vegetarian (and vegan)…

This white bean crostini appetizer is a flavourful mix of creamy white beans, smoky black-eyed peas and avocado, tossed in…

Recipe overviewWhy do you like it: Polenta’s fries are soft, creamy, and cheesy, with a golden brown vivid look. You’ve…

Sweet peaches, tarts, tangy blackberries, fresh mint, basil and parsley are tossed along with tangy and sweet vinaigrette over creamy…

Grilled Green Beans are easy, healthy and the perfect summer side! Fresh green beans tossed in light olive oil, grilled…

This lively Mexican bean salad is a fresh and enthusiastic side dish perfect for potlucks, barbecue or for a quick…

Recipe overviewWhy do you like it: If it’s Sunday (or other days) and you need a chicken fix, sprinkle this…

This endive appetizer is simple, beautiful and always a hit. The crisp endib leaves are filled with creamy goat cheese,…