Marry Me Chicken Pasta is a creamy, flavorful pasta dish made with tender chicken, sun-dried tomatoes, and rich sauce. The mix of flavour, cheese, and a little tang in every bite makes for an unforgettable meal.
leave a comment
Release date: 2025/10/22
This post may contain affiliate links. Please read our disclosure policy.
* { Transition: Not set !Important } #savetherecipe .formkit-form .seva-fields.formkit-fields button:hover { Background color: #000 !Important; Color: #314089 !Important; } #savetherecipe .formkit-form .formkit-guarantee { Display: None } @media (max width: 555px){ #savetherecipe .formkit-form .seva-fields.formkit-fields button { flex: 25% !important; } } @media (max width: 434px) { #savetherecipe .formkit-form .seva-fields.formkit-fields { display: grid !important } #savetherecipe .formkit-form .seva-fields.formkit-fields .formkit-field { flex: 100% !important;width: 100%;margin-right: 0 !important;min-width: auto; #savetherecipe .formkit-form .seva-fields.formkit-fields button {width: 100%;flex: 100% !important;min-width: automatic; } } ))>
There are some dishes that instantly win people’s hearts and Marry Me Chicken Pasta is one of them. Tender chicken, creamy sauce, and pasta combine in one dish for a comforting and indulgent taste. As the sauce thickens, the aroma of garlic and butter permeates the kitchen, and its enticing scent always gets everyone excited for dinner.
I first made this dish on a quiet evening when I wanted something rich and satisfying without being complicated. The results were so good that it quickly became one of my family’s most requested pasta recipes. The creaminess of the all-purpose cream and the sourness of the tomatoes are a perfect match, creating a dish that tastes like a restaurant dish but tastes like it was made at home.
What is Marie Me Chicken Pasta?
Marry Me Chicken Pasta is a pasta version of the popular creamy chicken dish that has become famous for being so delicious that everyone falls in love with it. Use the same creamy base and turn it into a complete and satisfying meal.
The sauce was made with Nestlé all-purpose cream, Parmesan cheese, and ricotta cheese. Sun-dried and cherry tomatoes add brightness and a touch of acidity, balancing the richness of the cream. The seasoned chicken adds depth of flavor and brings the whole dish together beautifully.
How to make marimee chicken pasta
season the chicken
Combine paprika, Italian seasoning, garlic powder, salt, and black pepper. Rub the mixture onto the chicken breasts until well coated. grill chicken
Heat olive oil in a pot. Fry the chicken on both sides until golden brown and cooked through. Remove from the pan and let rest for a few minutes before slicing. boil the pasta
Boil water in a large pot and add salt. Boil bow tie pasta until tender. Drain the water, but reserve it in a cup for later use. Let’s set it aside. sauté aromatics
Melt the butter in the same skillet you used to roast the chicken. Add the garlic and onion and sauté until fragrant and translucent. Add tomato paste, stir and cook for 1 minute, until darkened. make the sauce
Pour in the chicken broth and bring to a gentle simmer. Add chili flakes, cherry tomatoes, and sun-dried tomatoes. Once the tomatoes are soft, reduce the heat and add the Nestlé all-purpose cream. Stir in Parmesan, ricotta, and dried oregano. Mix until smooth and creamy. combine everything
Add the sliced chicken and cooked pasta to the sauce. Mix gently until all ingredients are coated. If the sauce is too thick, add a little of the reserved pasta water. Serve immediately with additional Parmesan cheese, if desired.


Marie Me Chicken Pasta Cooking Tips
To keep the chicken tender, don’t overcook it. Using freshly grated Parmesan cheese will give it a smoother texture. Add chili flakes to adjust spiciness level. Reserve some of the pasta cooking water to thin the sauce if necessary. Use high quality sun-dried tomatoes for the best flavor.
Marie Me Chicken Pasta Ingredients
Chicken Ingredients Chicken breast – tender, juicy meat that cooks evenly and absorbs flavor well Paprika – provides mild smokiness and color Italian seasoning – adds aroma and complexity Garlic powder – enhances flavor Salt – balances flavors Ground black pepper – adds a mild spice Olive oil – helps brown the chicken and adds flavor Pasta Ingredients Bowtie Pasta – Captures the sauce well and adds texture Nestlé All Purpose Cream – Creates a rich flavor Velvety sauce Butter – Adds a smooth flavor to the base Garlic – Adds aroma and depth Onions – Adds natural sweetness Chili Flakes – Adds a light heat Cherry Tomatoes – Adds color and freshness Sun-dried tomatoes – provides a tangy, slightly sweet flavor Tomato paste – deepens the tomato flavor and thickens the sauce Parmesan – adds a sharp, nutty flavor Ricotta – provides a soft creaminess Dried Oregano – enhances aroma Savory Chicken Soup – forms a flavorful base for the sauce


Delicious way to eat Marie Mee Chicken Pasta
Serve this pasta fresh and hot. Pair with a simple salad or a side of warm bread to balance out the creamy sauce. Pairing it with a cold sparkling drink or white wine will bring out its richness. Whether it’s a date night or a family dinner, this dish will always feel special.
Features of this dish
The balance of creaminess and zesty flavor makes this recipe shine. Nestlé All Purpose Cream provides a smooth, velvety texture, while Parmesan and ricotta add depth. Sun-dried and cherry tomatoes add brightness and liven up every bite. The seasoned chicken brings everything together to create a complete and satisfying dish.
What should I bring?


FAQ
Can I use a different shape of pasta?
Yes, you can use penne, fettuccine, or spaghetti. It also goes well with the creamy sauce.
Can I substitute chicken breast?
Yes, if you prefer more flavor, chicken thighs or tenderloin are best.
Can I use fresh tomatoes instead of sun-dried tomatoes?
You can, but using sun-dried tomatoes will add more flavor and sweetness.
How do I reheat leftovers?
Adding milk or cream and gently reheating restores the texture of the sauce.
Can I prepare in advance?
You can prepare the sauce in advance and store it in the refrigerator for up to 2 days.
watch cooking video
Marry Me Chicken Pasta is a dish that turns a simple dinner into something memorable. The creamy sauce, tender chicken, and balanced flavors make this an easy favorite. Try this recipe at home and share it with your loved ones. It’s a dish you’ll want to remember and taste over and over again.
Did you make this? If you take a photo, tag us @panlasangpinoy or the hashtag #panlasangpinoy on Instagram. Your work will be visible.


marie me chicken pasta
A creamy pasta made with tender chicken, sun-dried tomatoes, and rich sauce finished with parmesan and ricotta cheese.
Device
large frying pan or sauté pan To grill the chicken and make the sauce
cauldron I’m boiling pasta
strainer For draining pasta
tongs to flip the chicken
cutting board for chicken slices
chef knife For chopping air fresheners
measuring cup and spoon For exact amount
Instructions
Season the chicken with a pinch of salt and black pepper. Rub the mixture onto the chicken breasts until evenly coated.
10 ounces chicken breast, 1 teaspoon salt, 1/2 teaspoon ground black pepper
Heat olive oil in a frying pan over medium heat. Sprinkle paprika, Italian seasoning, and garlic powder over the oil and let it bloom briefly. Fry the chicken on both sides until golden brown and cooked through. Transfer to a board and let rest before slicing.
1 teaspoon paprika, 1 teaspoon Italian seasoning 1 teaspoon garlic powder, 2 tablespoons olive oil
Bring a large pot of salted water to a boil. Boil bow tie pasta until tender. Reserve 1 cup of the pasta cooking water, drain and set aside.
1 pound bow tie pasta
Melt the butter in the same skillet. Add the minced garlic and onion and fry until soft and fragrant. Add tomato paste and fry until it becomes dark in color.
2 tablespoons butter, 5 cloves of garlic, 1 onion, 3 tablespoons tomato paste
Pour in the chicken broth and bring to a simmer. Add chili flakes, cherry tomatoes, and sun-dried tomatoes. Lower the heat and stir in the Nestlé All Purpose Cream. Add Parmesan, ricotta, and dried oregano. Stir gently until smooth and creamy.
1/4 teaspoon chili flakes, 1 cup cherry tomatoes, 1/4 cup sun-dried tomatoes, Nestlé All Purpose Cream 250ml, 1/2 cup Parmesan cheese, 1/2 cup ricotta cheese, 1 teaspoon dried oregano, 2 cups chicken soup
Return the sliced chicken to the pot and add the cooked pasta. Throw it on the court. If necessary, add the reserved pasta water to loosen the sauce. Serve warm with plenty of parmesan cheese.
1 pound bow tie pasta, 1/2 cup Parmesan cheese
Precautions
For the smoothest sauce, use freshly grated Parmesan cheese. Add more chili flakes to adjust the spiciness according to your preference. Add a little of the pasta water until you reach your desired sauce consistency. High-quality sun-dried tomatoes have better flavor and color.
Nutritional information display
calorie: 663kcal (33%) carbohydrates: 67g (twenty two%) protein: 29g (58%) fat: 31g (48%) Saturated fat: 16g (80%) Polyunsaturated fats: 2g Monounsaturated fats: 10g Trans fat: 0.2g cholesterol: 105mg (35%) sodium: 1004mg (42%) potassium: 779mg (twenty two%) fiber: 4g (16%) sugar: 8g (9%) Vitamin A: 1385IU (28%) Vitamin C: 12mg (15%) calcium: 219mg (twenty two%) iron: 3mg (17%)
Did you make this?
Be sure to tag @PanlasangPinoy on Instagram and leave a review.



