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Home»Dinner Recipes»Super Simple Jello Shots Recipe
Dinner Recipes

Super Simple Jello Shots Recipe

Bonus KitchenBy Bonus KitchenSeptember 14, 2024Updated:September 14, 2024No Comments4 Mins Read
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Jello Shots Recipe

Jello shots are a popular party treat that is fun, colourful and simple to prepare. These vivid, boozy snacks are ideal for parties, BBQs, and any other occasion where you want to add a touch of flair. In this article, we’ll walk you through a simple yet powerful jello shots recipe from Bonus Kitchen that guarantees success. Jelly shots are a fun blend of gelatin, water and alcohol. They’re basically jelly with a twist: your favourite booze! The gelatin mixture is poured into small containers and allowed to set, resulting in a delightful, wobbling treat that looks and tastes delicious.

Past of Jello Shots

While gelatin-based delicacies have been around for millennia, the idea of adding alcohol to jelly to make a party-ready treat probably arose in the mid-twentieth century. Jelly shots gained popularity in the United States as a fun and unique way to serve alcohol at parties. Jelly shots are now a popular addition to many festivities due to their ease of preparation and eye-catching appearance.

Ingredients Required

  • Water and Jello Mix.
  • 1 pack (3 oz) of flavoured gelatin mix (Jell-O brand works nicely).
  • 1 cup boiled water
  • 1/2 cup of cold water.
  • 1/2 cup alcohol of your Choice.

Vodka is the most common alcohol for jelly shots due to its neutral flavour. However, you can get creative and match or contrast your jelly flavour with rum, tequila or even flavoured vodkas.

  • Vodka (neutral flavour).
  • Rum mixes well with tropical flavours.
  • Tequila (ideal for citrus-based shots).

Equipments Needed For Jello Shots

  • Measuring cups and spoons.

You’ll need these to accurately measure the amounts of water and alcohol.

  • Mixing Bowls

A heatproof bowl is required while dissolving the gelatin mixture in hot water.

  • Shot Glasses

Plastic, silicone or glass shot cups are ideal for easy serving.

Step-by-Step Process of Making Jello Shots

  • Making the jelly mix

Begin by boiling one cup of water. Pour the boiling water into a mixing basin, then add the gelatin mixture. Stir until the gelatin is completely dissolved.

  • Add the alcohol

Once the gelatin has been dissolved, add 1/2 cup of cold water, followed by 1/2 cup of your preferred alcohol. Stir slowly until everything is well incorporated.

  • Pouring & Chilling

Carefully pour the contents into shot glasses, filling them about 3/4 full. Place the filled shot glasses in the refrigerator and chill for at least 2-4 hours to set.

Things to Keep in Mind

Alcohol To Water Ratio

For the greatest results, use a ratio of 1/2 cup alcohol to 1 cup water. If you use too much alcohol, the jelly will not set correctly.

Best Flavour Combinations

  • Cherry Jelly with Vodka
  • Lime Jelly with Tequila.
  • Orange Jelly with Rum

Experiment with complementary flavours or add fun additions like spiced rum to create a tropical vibe.

Creative Jelly Shot Variations

Layered Jelly Shots.
To make layered shots, prepare several jelly flavours and pour them in stages, allowing each layer to set before adding the next.

Fruit-infused Jelly Shots
For an added burst of flavour, add bits of fruit to your jelly shots or serve them in hollowed-out fruit such as oranges or lemons for a unique look.

Non-alcoholic Jelly Shots
For a family-friendly or sober alternative, leave out the alcohol and add 1/2 cup cold water.

How To Serve Jelly Shots
Once your jelly shots have hardened, serve them chilled straight from the refrigerator. You may serve these in disposable shot cups or get creative with your presentation, such as using little spoons or scooping the jelly into hollowed-out fruit.

STORAGE

Jelly shots can be prepared ahead of time and kept in the fridge for up to a week. Just cover them to keep them from drying out.

Safety Tips for Jello Shots

Remember that, while jello shots may appear to be harmless fun, they actually contain alcohol. Monitor your guests’ consumption and serve them properly, especially at events where participants may not realise how much they’ve eaten.

Conclusion

Jello shots make a fun and colourful addition to any celebration. With just a few ingredients and some imagination, you can make a dish that will impress your guests. Whether you adhere to the traditional recipe or experiment with some tweaks, jelly shots are guaranteed to be a hit!

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Welcome to Bonus Kitchen where each recipe is a narrative waiting to be shared rather than just a list of ingredients. We think that food can be a language, an emotion, a means of communication, and a source of nourishment.

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