Author: Bonus Kitchen

There are few flavor combinations as refreshing and timeless as lemon and blueberry. Vibrant citrus and sweet, juicy berries complement each other perfectly, creating a light, flavorful dessert that’s always fun to make. Here are 13 easy lemon blueberry recipes to enjoy this classic combination suitable for any occasion. The store has a little bit of everything, from soft lemon blueberry scones and fluffy pancakes to buttery pound cakes, beautiful bundt cakes, creamy cheesecakes, light mousse cakes and impressive layer cakes. There are also easy treats like mug cakes and simple muffins for when you want to make something homemade…

Quick Skillet Fajitas, also known as stir-fried fajitas. Stir-fry spiced beef strips, peppers, and onions, then mix them all together for great weeknight fajitas. (The stir-fry technique is perfect for fajitas; the only thing you need to change is the spices.) Jump to: My son keeps saying he wants to learn more about cooking while he’s home from college this summer. When I gave you a simple seafood chicken stir-fry recipe a few weeks ago, I told you that stir-frying is a basic technique and that you can make any stir-fry by changing the protein, vegetables, and seasonings. “You can…

For this summer caprese salad recipe, ripe, juicy garden tomatoes are sliced, topped with fresh mozzarella, basil leaves, and drizzled with olive oil and balsamic glaze. Sprinkle with flaky sea salt and freshly ground black pepper for added texture and flavor. Caprese is a summer tradition. For many years we have been planting tomato fields. We always grow a few Roma plants, a cherry tomato (my favorite!), and a few beefsteaks for BLTs, mother-in-law’s tacos, capri platters, etc. But then life happened (and hornworms – oh!) and we stopped planting tomato fields. Now, I always make this Capri salad when…

This Pineapple Zucchini Bread recipe combines crushed pineapple, shredded zucchini, coconut, and fresh lime to create a sweet, tender bread. A delicious tropical twist on the classic zucchini bread. This delicious tropical zucchini bread is just one of my favorite ways to use up lots of summer zucchini. Pineapple Zucchini Bread is fresh, summery, and a fun departure from classic zucchini bread. We can’t resist putting a new spin on an old favorite. If you want to mix things up, check out our carrot zucchini bread, lemon zucchini coffee cake, and tropical-inspired Jamaican banana bread. Recipe highlights It’s easy to…

It was 8am so we could barely hear the music. The sharp sound of the bench scraper was louder than the song playing from the small cherry-colored Bluetooth speaker in the speed rack next to me. Jack, the prep cook and grizzly bear, was the only other human in the basement prep kitchen besides Jon Jon, and he consumed whole milk. Less than three weeks into my job, I felt out of place and green. The wet dough stuck to my sweaty palms, and the more flour I used, the more my hands burned with eczema. I was still in…

Modification date: July 11, 2026 Dina This chicken crust pizza is a healthy alternative to a delicious favorite using protein-rich chicken as the dough. Topped with melty cheese, savory pepperoni, and delicious spices, this pizza hits all the best points. ))>Table of Contents Recipe details I love this interpretation of pizza. This chicken crust pizza is a healthier alternative that adds lean protein and reduces carbohydrates. You can eat it with your favorite toppings and seasonings without feeling guilty at all. Enjoying this homemade pizza any time of the year will help you achieve your healthy eating goals. Taste: With…

Recipe overviewWhy you’ll love it: Inspired by Mexican street corn, Eloto Flatbread is loaded with sweet corn, creamy chili-lime sauce, and salty Cotija cheese. it is possible Makes an easy weeknight dinner or an appetizer for a crowd! Time required: 30 minutes (including cooling time)Tools needed: baking sheet, frying pan, small bowlYield: 2 flatbreads this is my meal This is what I make when I don’t want to make a full dinner, or when I want something delicious, easy, and a little fun. It’s like between a snack and a meal. You slice it, pick up a piece, maybe go…

blackberry crumble cake Written by Sophie | Broma Bakery This Blackberry Crumble Cake is made with layers of soft vanilla almond cake, luscious cream cheese frosting, blackberry jam, fresh blackberries, and a buttery crumble crunch between each layer. blackberry crumble cake BlackBerry needs better PR. Every summer, everyone goes crazy about strawberries (duh), raspberries (duh), and blueberries (I get it), but blackberries just sit there, quietly looking delicious. Sweet, tart, incredibly juicy, and honestly one of my favorite fruits to bake with. A great example is this blackberry crumble cake. Imagine the fluffiest vanilla almond cake you’ve ever had, layered…

This tomato and bacon orzo is the kind of dinner that will have everyone running into the kitchen and asking what makes it smell so good. Orzo is cooked plain in tomato sauce, absorbing all the bacon flavor, and finished with a dollop of sun-blushed tomatoes and creamy crumbled cheddar cheese. It has a nice risotto-like comfort, but without the need for standing or stirring. Just give it a good stir here and there, and your pot will be bubbling with delightful tomato orzo and dinner will be ready in about 30 minutes. nicky’s memo Orzo is so underrated! It…

This is a hot dog recipe, but it’s not a hot dog recipe. I know I have a history of making foods from scratch that most sane people wouldn’t feel the need for, like cream cheese, fig Newtons, bagels, vanilla extract, and (coming soon) almond extract, but I usually leave the “grinding of the meat with spices, salt, and curing agents into a smooth, fine emulsion” to the experts at Hebrew National before “casing it and smoking it.” So Smitten Kitchen’s first hot dog recipe isn’t a recipe for making hot dogs, but hey, it’s a recipe for how to…